Crumble - Fourth Edition Foreign Black Border
Fourth Edition Foreign Black Border · 1995
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A crumble or crisp is a dessert with a crumbly cake-like topping, sometimes with oats, baked over a fruit filling. Apple and rhubarb are two popular varieties. Savoury fillings, such as meat, cheese or vegetables, may alternatively be used. As a dessert, crumbles are traditionally served with custard, cream, or ice cream.
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